2016 E. coli Outbreak Linked to Beef Products Produced by Adams Farm – Map
Multistate Outbreak of Shiga toxin-producing Escherichia coli O157:H7 Infections Linked to Beef Products Produced by Adams Farm (Final Update)
Posted October 19, 2016 12:15PM EST
This outbreak appears to be over. However, the recalled beef, veal, and bison products may still be in freezers. Consumers who don’t know about the outbreak could continue to eat recalled products and get sick. Read the Recall and Advice to Consumers, Restaurants, and Retailers.
People infected with the outbreak strain of E. coli O157:H7, by state of residence, as of October 17, 2016 (n=11)
| State | Case Count |
|---|---|
| Connecticut | 2 |
| Massachusetts | 5 |
| Pennsylvania | 2 |
| Virginia | 1 |
| West Virginia | 1 |
Previous Case Count Maps
People infected with the outbreak strain of E. coli O157:H7, by state of residence, as of September 22, 2016 (n=7)
| State | Case Count |
|---|---|
| Connecticut | 2 |
| Massachusetts | 3 |
| Pennsylvania | 1 |
| West Virginia | 1 |
