Making It Happen! Share Your Story

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Categories:*
 A la carte foods and beverages
 Adopt marketing techniques to promote healthful choices
 Establish nutrition standards for competitive foods
 Influence food and beverage contracts
 Limit student access to competitive foods
 Make more healthful foods and beverages available
 Nutrition policies and standards
 Parental leadership
 Resources used
 Staff wellness
 Student input into change
 Use fundraising activities and rewards
 Vending contracts
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Program/Activity Outcome:* (5000 max characters)

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Story Highlights:* (5000 max characters)

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Words of Wisdom:* (5000 max characters)

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