High Obesity Program 2014
CDC funded 11 land grant universities to work with community extension services to increase access to healthier foods and safe and accessible places for physical activity in counties that have more than 40% of adults with obesity.
Infographic: Programs to Reduce Obesity in High Obesity Areas [PDF-1.16MB]
This document contains guidance to help implement recommended strategies for the Programs to Reduce Obesity in High Obesity Areas. For each strategy and corresponding interventions, there is background information, suggested activities and implementation guidance. The guidance provided is not intended to be comprehensive.
Learn more about the HOP program in Preventing Chronic Disease (see summary [PDF – 600 KB] for more details).
State | Awardee | Grantee Profiles | FY2017 Funding Amount | Principal Investigator | Email Address |
---|---|---|---|---|---|
Alabama | Auburn University | [PDF-683KB] | $1,329,767 | Barb Struempler | struebj@aces.edu |
Arkansas | University of Arkansas, Fayetteville | [PDF-753KB] | $880,928 | Lisa Washburn | lwashburn@uaex.edu |
Georgia | University of Georgia | [PDF-2.48MB] | $615,543 | Marsha Davis | davism@uga.edu |
Indiana | Purdue University | [PDF-2.55MB] | $573,672 | Timothy Gavin | gavin1@purdue.edu |
Kentucky | University of Kentucky | [PDF-628KB] | $786,256 | Ann Vail | ann.vail@uky.edu |
Louisiana | Louisiana State University | [PDF-749KB] | $1,013,567 | Denise Holston | DHolston@agcenter.lsu.edu |
North Carolina | North Carolina State University | [PDF-2.69MB] | $773,677 | Anne Hardison-Moody | amhardis@ncsu.edu |
South Dakota | South Dakota State University | [PDF-897KB] | $1,072,400 | Suzanne Stluka | Suzanne.Stluka@sdstate.edu |
Tennessee | University of Tennessee | [PDF-655KB] | $1,048,000 | Laura Stephenson | lsteph18@tennessee.edu |
Texas | Texas A&M University | [PDF-1.1MB] | $1,005,477 | Carol Rice | crice@ag.tamu.edu |
West Virginia | West Virginia University | [PDF-689KB] | $506,830 | Cindy Fitch | cindy.fitch@mail.wvu.edu |