2018 Salmonella Typhimurium Infections Linked to Dried Coconut (Final Update) – Case Count Maps
Final Update
Posted May 18, 2018 4:00 PM ET
This outbreak appears to be over. However, recalled dried coconut products have a long shelf life and may still be in people’s homes. Consumers unaware of the recall could continue to eat these products and potentially get sick. Read the Recall and Advice to Consumers and Retailers.
People infected with the outbreak strain of Salmonella Typhimurium, by state of residence, as of May 17, 2018 (n=14)
| States | Case Count |
|---|---|
| California | 5 |
| Colorado | 1 |
| Connecticut | 1 |
| District of Columbia | 1 |
| Idaho | 1 |
| Missouri | 1 |
| Oregon | 2 |
| Texas | 1 |
| Utah | 1 |
| Total | 14 |
Previous Case Count Maps
People infected with the outbreak strain of Salmonella Typhimurium, by state of residence, as of March 20, 2018 (n=13)
| States | Case Count |
|---|---|
| California | 5 |
| Colorado | 1 |
| Connecticut | 1 |
| Idaho | 1 |
| Missouri | 1 |
| Oregon | 2 |
| Texas | 1 |
| Utah | 1 |
| Total | 13 |
